Summary
Overview
Work History
Education
Skills
Timeline
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Sofi Lapierre

Newtown

Summary

Motivated server with a strong work ethic and experience in fast-paced dining environments. Dedicated to customer service, teamwork and multitasking. Builds rapport with customers to create a warm and welcoming dining experience.

Overview

4
4
years of professional experience

Work History

Server

Farmers Tavern
Southbury, CT
08.2026 - Current
  • Provided exceptional customer service in a fast-paced dining environment.
  • Accurately processed orders and delivered food to tables promptly.
  • Maintained cleanliness and organization of dining area and service stations.
  • Collaborated with kitchen staff to ensure timely food preparation and delivery.
  • Assisted in training new servers on menu items and service protocols.
  • Handled customer inquiries and resolved complaints effectively.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Cultivated warm relationships with regular customers.

Server/Bartender

Mangia Mi
Sandy Hook, CT
04.2026 - Current
  • Provided exceptional customer service in a fast-paced dining environment.
  • Prepared and served beverages efficiently, ensuring quality and presentation standards.
  • Collaborated with kitchen staff to streamline order delivery and enhance guest satisfaction.
  • Maintained cleanliness and organization of bar and dining areas to comply with health regulations.
  • Engaged with guests to build rapport, enhancing overall dining experience through personalized service.
  • Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
  • Mixed unique and interesting cocktails for customers, including bar specials.

Server

Bistro on the Green
Somers, NY
12.2025 - 01.2026
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Served food and beverages promptly with focused attention to customer needs.
  • Supervised set up of banquet food stations and coordinated service to multiple dining areas.
  • Supervised dining table set-up to prepare for diversity of event types, following strict service standards.
  • Helped customers with dietary restrictions, allergies and intolerances obtain safe, delicious food by working closely with kitchen staff on alternatives.

Server

Farmhouse Restaurant
Newtown, CT
01.2025 - 01.2026
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Increased sales by suggesting additional items like desserts and drinks based on customers' orders.
  • Improved dining experience by providing prompt, attentive service to guests.

Head Busser

Farmhouse Restaurant
Newtown, CT
01.2023 - 01.2025
  • Oversaw cleanliness and organization of dining areas to enhance guest experience.
  • Trained and mentored new bussing staff on efficient workflow practices.
  • Conducted regular inspections of dining areas to uphold restaurant standards and hygiene compliance.
  • Established rapport with regular patrons fostering loyalty towards the establishment.
  • Prioritized safety by swiftly addressing spills or hazards on the floor, preventing potential accidents or injuries among guests and staff members alike.

Education

Bachelor of Science - Psychology Pre-Law

University of Michigan
Ann Arbor, MI
05-2029

Skills

  • Hospitality service expertise
  • Customer service
  • Task organization
  • Team collaboration
  • Task prioritization
  • Strong work ethic
  • Professional demeanor
  • Adaptability
  • Dependable service
  • Guest relations
  • Positive and professional

Timeline

Server

Farmers Tavern
08.2026 - Current

Server/Bartender

Mangia Mi
04.2026 - Current

Server

Bistro on the Green
12.2025 - 01.2026

Server

Farmhouse Restaurant
01.2025 - 01.2026

Head Busser

Farmhouse Restaurant
01.2023 - 01.2025

Bachelor of Science - Psychology Pre-Law

University of Michigan