Summary
Overview
Work History
Education
Skills
Timeline
Generic

Stephen Fair

JACKSON,MI

Summary

Customer-Oriented Deli Clerk experienced in preparing food and managing customer orders in high-volume settings. Achieved high customer satisfaction through effective communication and safe operation of deli equipment. Focused on contributing to business success by delivering exceptional service and maintaining store cleanliness.

Overview

4
4
years of professional experience

Work History

Deli Clerk

Pollys Country Market
JACKSON, MI
02.2026 - Current
  • Assisted customers with product selection and special requests.
  • Provided friendly customer service to enhance shopping experience.
  • Greeted customers in a friendly and professional manner.
  • Prepared deli meats and cheeses following customer specifications.
  • Sliced meats and cheeses and weighed deli items for customers.
  • Weighed, wrapped, and labeled meats, cheeses, salads, sandwiches. for customers' orders.
  • Operated slicing machines and scales for accurate portioning.
  • Followed food safety guidelines during food preparation and handling.
  • Maintained cleanliness and organization in the deli area.
  • Collaborated with team members to ensure efficient service delivery.
  • Monitored inventory levels and restocked supplies.
  • Trained new employees on proper handling of food, safety protocols, and customer service techniques.
  • Operated slicers and other equipment according to company guidelines to minimize accidents or injuries.
  • Performed opening and closing duties such as restocking supplies and cleaning work areas at the end of shift.
  • Rotated products on shelves to maintain freshness and quality. on shelves to ensure freshness.

Coffee Barista

Biggby
JACKSON, MI
08.2025 - 01.2026
  • Prepared and served coffee and specialty beverages to customers.
  • Prepared and served coffee, espresso drinks, blended coffees and teas.
  • Engaged with customers to provide excellent service and build rapport.
  • Operated espresso machines and coffee brewing equipment efficiently.
  • Trained new staff on coffee preparation techniques and customer service skills.
  • Trained new staff members on operating espresso machines, frothing milk, making specialty drinks and following proper safety procedures.
  • Maintained cleanliness and organization of the coffee bar area.
  • Collaborated with team members to ensure smooth daily operations.
  • Assisted in inventory management and restocked supplies as needed.
  • Restocked supplies such as cups, lids, straws, syrups and other beverage ingredients.
  • Completed opening and closing duties such as cleaning the store before leaving each day.
  • Operated cash register to process payments from customers.
  • Followed health and safety guidelines to ensure a safe work environment.
  • Developed a working knowledge of different types of coffees and teas available in the shop.

Front of House Employee

Flavorz
JACKSON, MI
08.2022 - 08.2025
  • Greeted customers warmly and ensured a positive dining experience.
  • Greeted customers and provided friendly customer service.
  • Assisted in food and beverage service, ensuring timely delivery.
  • Handled customer inquiries and resolved complaints effectively.
  • Resolved any customer complaints or issues promptly with professionalism.
  • Explained menu items, took orders and delivered food courses according to instruction.
  • Managed seating arrangements to optimize flow during peak hours.
  • Processed payments using cash registers or POS systems accurately and efficiently.
  • Answered phone calls, took reservations, and answered inquiries.
  • Maintained cleanliness of dining area by clearing tables and wiping down surfaces.
  • Maintained cleanliness and organization of dining area throughout shifts.
  • Monitored inventory levels and restocked supplies as needed.
  • Collaborated with kitchen staff to communicate special requests accurately.

Education

Vandercook Lake High School
JACKSON, MI

Skills

  • Food safety
  • Inventory management
  • Cash handling
  • Point of sale systems
  • Register operations
  • Accurate money handling
  • Food preparation
  • Cooking
  • Salad preparation
  • Inventory rotation
  • Food safety standards
  • Sanitation standards
  • Quality inspections
  • Shrink control
  • Merchandising displays
  • Product knowledge
  • Menu planning assistance
  • Team collaboration
  • Training new staff
  • Customer service
  • Problem resolution
  • Sales expertise
  • Upselling
  • Equipment use
  • Equipment monitoring
  • Loading and unloading
  • Hospitality services
  • ServSafe certification
  • Payroll management
  • Cheese aging
  • Inventory oversight
  • Organizational growth
  • Effective communication
  • Food safety standards
  • POS system operation

Timeline

Deli Clerk

Pollys Country Market
02.2026 - Current

Coffee Barista

Biggby
08.2025 - 01.2026

Front of House Employee

Flavorz
08.2022 - 08.2025

Vandercook Lake High School
Stephen Fair