Customer service
Teamwork and collaboration
Multitasking and organization
Time management
Cleaning
Taking orders
Cash handling
Problem-solving
Attention to detail
Cleaning and sanitizing
Self-discipline
Flexible schedule
Integrity and honesty
Safety awareness
Basic math
Verbal and written communication
Drive-thru operations
Food preparation
Safety
Valid Driver's license
Inventory restocking
Order management
Menu memorization
Cooking
Food running
Housekeeping
Willingness to learn
Reliability and punctuality