Truong Quynh Thu Nguyen
Garden Grove,CA
Summary
Dedicated cashier and server at a vegetarian restaurant, helping customers understand the importance of vegetarian and vegan diets for their health, especially older adults who often lack information about healthy eating habits. Recognized for building lasting relationships through honesty, empathy, effective communication, and excellent customer service.
Skilled in multitasking and supporting other team members during peak hours, contributing to the fast-paced and welcoming environment of the business while enhancing customer satisfaction.
Overview
4
4
years of professional experience
Work History
Cashier
Thien Dang Vegetarian/Vegan Foods Service
09.2022 - Current
- Provided professional customer service to a diverse community of customers.
- Communicated effectively to address questions, concerns, and service requests.
- Maintained accurate records of daily cash and electronic transactions.
- Collaborated with team members to support efficient daily operations.
- Demonstrated reliability, adaptability, and strong organizational skills in a fast-paced environment.
- Ensured compliance with health, safety, and sanitation standards.
- Assisted customers from diverse backgrounds with professionalism and respect.
Education
Bachelor of Science - Community Health
California State University, Long Beach
Long Beach, CA05-2027
Skills
- Customer assistance
- Patience, empathy and cultural sensitivity
- Team collaboration
- Conflict resolution
- Staff training
- Product recommendations
- Health advocacy
- Relationship building
- Multitasking
Languages
Vietnamese
Native or Bilingual
English
Full Professional
Timeline
Cashier
Thien Dang Vegetarian/Vegan Foods Service
09.2022 - Current
Bachelor of Science - Community Health
California State University, Long Beach